Barista Course

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Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

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Barista Course

Here at the abcoffee Coffee School, we offer a variety of coffee courses. We do everything we can to teach the techniques, practices, and theory of coffee within the scope of the barista course.

One of our core areas of activity is offering SCA coffee courses. With regard to barista training, we are authorised to issue the foundation, intermediate and professional level barista certification.

In these three courses that train your barista skills, you’ll learn to distinguish between the various settings of your coffee grinder and your espresso machine, different techniques of treating the milk, latte art, about health and security at the workplace as well as common business practices applied in the world of coffee.

During this certified barista course beginner level, you will learn the essential skills to start your barista career, such as working with the espresso machine, milk steaming, and preparing various recipes, among others. At the end of the course, after completing practical tests throughout the day and a final written exam, you will receive a SCA Certified Beginner Barista certification.

FOUNDATION · 1 DAY 360€

To start barista training intermediate level, it is recommended to have at least one year of work experience or practice in this field. During this training, you will learn about coffee varieties and origins, with a focus on brewing methods—especially beverages associated with the term 'latte art'—as well as grind texture and extraction time. After completing the practical tests and a final written exam, you will receive an SCA Intermediate Barista certification.

INTERMEDIATE · 2 DAYS 630€

To start barista training professional level, you must have completed the intermediate level first. In this course, we go even further into the specifics of coffee, covering the science of espresso extraction, how roasting affects potential flavors, and proper use of milk and water. After completing practical tests and a final written exam, you will receive an SCA Professional Barista certification.

PROFESSIONAL · 3 DAYS 1020€
What if you don’t have the availability for any of the dates below or you prefer a private course? Prices for scheduling a course for another date are as follows:
FOUNDATION · 1 DAY 390€
INTERMEDIATE · 2 DAYS 690€
PROFESSIONAL · 3 DAYS 1110€

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