Coffee Courses for Professionals

Our coffee courses are both hands-on and specific. They are approved and taught by SCA certified trainers and address every distinct stage of the career.
We walk you through the path from cultivation to the cup.

SCA COURSES

SCA certificate included

Introduction to Coffee

BY DIOGO AMORIM

From Ethiopia to the world, from the coffee cherry to coffee grading, all the way through roasting and brewing, this is the module where we cover the basic concepts revolving around coffee.

4 Hours - 240€

Barista Course

BY BRIAN BLAKER

Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

Foundation ● 1 Day - 385€
Intermediate ● 2 Days - 630€
Professional ● 3 Days - 1020€

Brewing

BY BRIAN BLAKER

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction. brewing.

Foundation ● 1 Day - 350€
Intermediate ● 2 Days - 630€
Professional ● 3 Days - 1020€

Green Coffee Course

BY DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

Foundation ● 1 Day - 460€
Intermediate ● 2 Days - 690€
Professional ● 3 Days - 995€

Roasting Course

BY DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

Foundation ● 1 Day - 650€
Intermediate ● 2 Days - 1090€
Professional ● 3 Days - 1450€

Sensory Skills Course

BY DIOGO AMORIM

The Sensory Skills module is the one that will turn you into a specialist in evaluating the coffee you taste, the specific characteristics of each type of coffee and how you should apply this knowledge to your business.

Foundation ● 1 Day - 460€
Intermediate ● 2 Days - 630€
Professional ● 3 Days - 1045€

OTHER COURSES

Barista - Practical

BY TIAGO NOGUEIRA

In this barista course, you will learn to distinguish the settings on your grinder and espresso machine, different milk-handling techniques, latte art, and workplace health and safety as applied to the world of coffee.

1 Day - 300€

Latte Art - Initiate

BY TIAGO NOGUEIRA

Practical Latte Art Course: learn how to steam milk, control texture, contrast, and symmetry, and create consistent designs following the Latte Art Grading System. Ideal for baristas and coffee enthusiasts.

4 Horas – 210€

Latte Art - Advanced

BY TIAGO NOGUEIRA

Advanced Latte Art Course for experienced baristas. Perfect your milk steaming, contrast, symmetry, and definition skills based on the Latte Art Grading System (LAGS). Practice advanced techniques and receive personalized feedback to improve and achieve higher LAGS certifications.

1 Day - 310€