MILK FOAMING
BY HUGO FERRAZ
How to steam milk? Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour barista workshop with a hands-on approach will show you how to work with steamed milk and teaches how to draw all those beautiful shapes you usually see at your favourite coffee shops. This coffee workshop is perfect for you if you want to get the basics and techniques of milk foaming right, before you move on to further steps like, among others, how to make cappuccino.
Therefore, in case you don’t have prior professional experience, we advise to take this workshop milk foaming before latte art.
Register today and guarantee yourself a place on the date and time that serves you the best.
1.5 HOURS
SELECT A DATE
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Milk Foaming
Still have questions about this course?
A coffee school brought to you by coffee makers, with SCA ‑ Specialty Coffee Association approval and certification.
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