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Workshop Moka

Learn how to make coffee on Moka, you can make at same time or simply ask questions about this coffee method. 1 Hour
10

WORKSHOP V60

Learn how to make coffee on V60, you can make at same time or simply ask questions about this coffee method. 1 Hour
10

WORKSHOP AEROPRESS

Learn how to make coffee on Aeropress, you can make at same time or simply ask questions about this coffee method. 1 Hour
10

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

2 Vacancies

9h – 11h

35

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

4 Vacancies

9h – 11h

35

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

4 Vacancies

9h – 11h

35

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

4 Vacancies

9h – 11h

35

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

4 Vacancies

9h – 11h

35

Drip brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with V60, Chemex, Kalita, December, Trinity or Goat.

4 Vacancies

9h – 11h

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Immersion brew

WORKSHOP

A two-hour workshop to help you create the perfect cup of coffee. Get to know the entire process from the grain to your favourite beverage. We’ll talk about origins, how to grind coffee and why different grinds taste different. Learn to prepare your coffee however it best suits you, be it with Aeropress, French press, Trinity or Syphon.

4 Vacancies

2 Hours

35

Espresso Perfecto

WORKSHOP

This one and a half hour workshop will teach you the whats and whys of espresso, show you how to use your espresso machine properly and teach how to make the most of your coffee grinder so your espresso has specialty coffee quality.

4 Vacancies

9h – 10:30h

35

Espresso Perfecto

WORKSHOP

This one and a half hour workshop will teach you the whats and whys of espresso, show you how to use your espresso machine properly and teach how to make the most of your coffee grinder so your espresso has specialty coffee quality.

4 Vacancies

9h – 10:30h

35

Espresso Perfecto

WORKSHOP

This one and a half hour workshop will teach you the whats and whys of espresso, show you how to use your espresso machine properly and teach how to make the most of your coffee grinder so your espresso has specialty coffee quality.

Out of stock

9h – 10:30h

35

Espresso Perfecto

WORKSHOP

This one and a half hour workshop will teach you the whats and whys of espresso, show you how to use your espresso machine properly and teach how to make the most of your coffee grinder so your espresso has specialty coffee quality.

4 Vacancies

9h – 10:30h

35

Espresso Perfecto

WORKSHOP

This one and a half hour workshop will teach you the whats and whys of espresso, show you how to use your espresso machine properly and teach how to make the most of your coffee grinder so your espresso has specialty coffee quality.

4 Vacancies

9h – 10:30h

35

Milk Foaming

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops. In case you don’t have prior professional experience, we advise to take this workshop before latte art.

4 Vacancies

10:30h – 12h

35

Milk Foaming

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops. In case you don’t have prior professional experience, we advise to take this workshop before latte art.

4 Vacancies

10:30h – 12h

35

Milk Foaming

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops. In case you don’t have prior professional experience, we advise to take this workshop before latte art.

4 Vacancies

10:30h – 12h

35

Milk Foaming

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops. In case you don’t have prior professional experience, we advise to take this workshop before latte art.

1 Vacancies

10:30h – 12h

35

Milk Foaming

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops. In case you don’t have prior professional experience, we advise to take this workshop before latte art.

4 Vacancies

10:30h – 12h

35

Latte art

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops.

3 Vacancies

12h – 13:30h

40

Latte art

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops.

4 Vacancies

12h – 13:30h

40

Latte art

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops.

4 Vacancies

12h – 13:30h

40

Latte art

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops.

4 Vacancies

12h – 13:30h

40

Latte art

WORKSHOP

Using steamed milk in a correct way is one of the most cherished skills of any barista. This one and a half hour workshop with a hands-on approach will show how to work with steamed milk and teach you how to draw all those beautiful shapes you usually see at your favourite coffee shops.

4 Vacancies

12h – 13:30h

40

Barista Course

POR HUGO FERRAZ

Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

4 Vacancies

1 Day

310

Barista Course

POR HUGO FERRAZ

Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

4 Vacancies

1 Day

310

Barista Course

POR HUGO FERRAZ

Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

4 Vacancies

2 Days

545

Barista Course

POR HUGO FERRAZ

Get to know your coffee grinder and your espresso machine, learn the different milk techniques and latte art, tackle health and safety and know the basic business practices.

3 Vacancies

3 Days

875

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

6 Vacancies

1 Day

275

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

6 Vacancies

1 Day

275

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

6 Vacancies

1 Day

275

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

4 Vacancies

2 Days

545

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

4 Vacancies

2 Days

545

Brewing Course

POR HUGO FERRAZ

This module introduces you to various brewing methods and the variables affecting the quality of your final product. We tell you all there is to know about grinding profiles, different brewing methods, measuring coffee strength and charting a coffee’s extraction.

4 Vacancies

3 Days

875

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

6 Vacancies

1 Day

350

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

4 Vacancies

2 Days

550

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

6 Vacancies

1 Day

350

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

4 Vacancies

2 Days

550

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

6 Vacancies

1 Day

350

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

4 Vacancies

2 Days

550

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

6 Vacancies

1 Day

350

Green Coffee Course

POR DIOGO AMORIM

This is where we cover the production, processing, grading, shipping and storage processes of green coffee, as well as coffee contracts and portfolio management.

4 Vacancies

2 Days

550

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

4 Vacancies

1 Day

505

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

3 Vacancies

3 Days

960

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

2 Vacancies

4 Days

1280

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

4 Vacancies

1 Day

505

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

3 Vacancies

3 Days

960

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

2 Vacancies

4 Days

1280

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

4 Vacancies

1 Day

505

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

3 Vacancies

3 Days

960

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

2 Vacancies

4 Days

1280

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

4 Vacancies

1 Day

505

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

3 Vacancies

3 Days

960

Roasting Course

POR DIOGO AMORIM

This module teaches you all you need to know about the roasting process: its cycle and levels, the roasting defects and every single change that happens during the roasting process, as well as workspace management.

2 Vacancies

4 Days

1280

Sensory Skills Course

POR DIOGO AMORIM

The Sensory Skills module is the one that will turn you into a specialist in evaluating the coffee you taste, the specific characteristics of each type of coffee and how you should apply this knowledge to your business.

6 Vacancies

1 Day

375

Sensory Skills Course

POR DIOGO AMORIM

The Sensory Skills module is the one that will turn you into a specialist in evaluating the coffee you taste, the specific characteristics of each type of coffee and how you should apply this knowledge to your business.

6 Vacancies

2 Days

375

Sensory Skills Course

POR DIOGO AMORIM

The Sensory Skills module is the one that will turn you into a specialist in evaluating the coffee you taste, the specific characteristics of each type of coffee and how you should apply this knowledge to your business.

4 Vacancies

2 Days

590